Without a dessert, your meal feels incomplete, isn't it? Even though I don't have a sweet tooth, occasionally I crave for desserts and many a time I crave for 'stunning desserts'! I am presenting a very simple and unique dessert which can be tailored to your likings, needs:) or just depending on the availability of ingredients in the pantry etc. It gives you scope to use your creativity leading to happiness looking at the end result :):)
When I am hosting parties I am lost thinking what dessert to prepare...I always get stuck there :) I am on a look out for a quick, easy, eye-pleasing and delicious desserts. These fruit tartlets are sure to make your guests happy and you can bask in the compliments thrown at you for the rest of the week :)
Now, let us take a look at the recipe:
Ingredients:
- 1 box of pepperidge farm pastry sheets.
- 1 cup of blackberry, raspberry, kiwi fruit sliced
- 1 8oz cream cheese
- 1/2 cup powdered sugar
- 3/4th cup whipping cream
Preparation:
- Thaw the pastry sheets for about 40-45 minutes when you take it out of the freezer.
- Lightly flour your work surface. Unfold the thawed pastry sheet.
- Roll the pastry sheet into the size you need. Cut the pastry into square pieces (4x4) with a knife.
- Place the square on the muffin pan cups (tray) and slightly make a dip in the centre to give it the cup shape. Bake on 400F/200C for 15 minutes.
- Let it cool down a bit before you start filling it.
- In the meantime make cheese cream frosting. Whisk cream cheese first, then add sugar and whisk some more.
- Add whipping cream slowly and whisk until it gets thick enough to spoon.
- Take the tartlets out and fill it with cream cheese frosting, blueberries, raspberries, kiwi fruit and serve!
Notes:* You will see pictures where I have also added vanilla custard pudding and orange slices. Like I said you can also add chocolate pudding if you want and any variety of fruits that you like.
njoY!! happY cookinG!!
You may also like red velvet cupcakes.
njoY!! happY cookinG!!
You may also like red velvet cupcakes.
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